Cooking in Southwest France with Madame Alexander: Gateau au Chocolat with Buttercream Frosting I made today for the Bistro (Casual Restaurant)

Sunday, September 18, 2011

Gateau au Chocolat with Buttercream Frosting I made today for the Bistro (Casual Restaurant)

1 comment:

SusanOctober 15, 2011 at 1:33 PM
Okay, now I'm seriously craving this cake.
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